Working time: 5 minutes Preparation time: 5 minutes
1 P | 3 KH | 0 F
Ingredients
70 g skimmed curd 1 banana 20 g amaranth puffed or oatmeal 1 tsp grated lemon peel 1 tsp cinnamon Mark of a 1⁄2 vanilla pod
Preparation
Peel the banana and cut it into pieces of any size. Place in a bowl with the curd and add the rolled oats or amaranth – stir gently! Lemon zest, cinnamon and vanilla create the decisive flavor explosion.